Hot Cross Bun And Butter Lemon Pudding

Hot Cross Bun And Butter Lemon Pudding

Ingredients Knob of butter, for greasing the dish 4 stale hot cross buns 200g lemon curd 2 large eggs 200ml double cream 200ml milk Β½ teaspoon vanilla extract 4 tablespoons caster sugar zest of a small lemon cream or vanilla ice cream, to serve (optional) Method...
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